Use Pizzelle Irons To Broaden Your Café Menu

Small restaurant owners know that one of the keys to success is offering a selection that customers cannot find anywhere else. Sometimes, the best way to do that is to give them a taste of the unexpected. Pizzelle irons are a unique kitchen device used to create flat, crispy Italian cookies. These cookies have been made and served for centuries at weddings and other social events.

For a restaurant or café, it’s important to purchase a pizzelle machine that can make multiple cookies at a very high rate of speed. Even if these crispy desserts are made up beforehand, it’s best to purchase a pizzelle baker that can make at least two at one time. These irons vary based on design, price, and machine features. To find the best brands and prices, it’s a good idea to comparison shop online before purchase.

Palmer cookie irons are popular and highly rated among many customers who’ve been using this brand for many years. The Palmer brand machines are made in the United States and can be purchased online. The Palmer Pizzelle Maker creates two five-inch cookies per use and features cast aluminum plates. Palmer boasts that their machine takes half the time of the more traditional cast iron models.

Another popular brand, CucinaPro, can make up to four small cookies in just 60 seconds. Each cookie is just over three inches and is cooked on nonstick cooking plates for easy cleanup. This particular pizzelle cookie maker includes several safety features, such as a heat guard, an automatic thermostat, and a ready light.

Customers appreciate a unique touch when it comes to the menu. Adding a new and interesting menu item like an authentic Italian cookie can be just the thing a busy café needs to bring in even more happy customers. Pizzelle irons are an easy and cost effective way to shake things up on the menu and keep a loyal clientele for years to come.